★ Recipe KITTENCAL'S CREAMY PARMESAN RISOTTO

This easy KITTENCAL'S CREAMY PARMESAN RISOTTO Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

KITTENCAL'S CREAMY PARMESAN RISOTTO


INGREDIENTS

5 cups hot good-quality chicken broth 1?4 cup butter (no substitutes) 1 large onion, finely chopped 1 -2 tablespoon chopped fresh garlic 1 1?2 cups arborio rice 3 tablespoons butter 1 1?4 cups grated parmesan cheese (can use less) 2 -3 tablespoons finely chopped fresh parsley salt and black pepper


DIRECTIONS

Bring the chicken broth to a boil in a saucepan; reduce the heat, to low and cover the saucepan to keep hot. In another heavy-bottomed saucepan melt 1/4 cup butter over medium-low heat, add in onion and saute until very tender but not brown (about 8-10 minutes). Add in garlic and stir for about 2 minutes. Increase heat slightly and add in the rice; stir for 1 minute. Slowly add in 1-1/2 cups hot broth with a ladle; boil gently, stirring until the broth is absorbed. Add in another 1 cup broth, and stir until absorbed. Add in 1/2 cup broth at a time allowing the broth to absorb before adding in another 1/2 cup (do this until you have used up all of the broth) stirring frequently until the rice is tender and creamy (this should take between 25-30 minutes). Stir in 3 tablespoons butter and 1-1/4 cup (or less) grated Parmesan cheese; mix to combine. Season with salt and pepper. Transfer to a bowl and sprinkle with chopped parsley.




by: Kittencalrecipezazz

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