💎 The Best LEMON PINEAPPLE CAN-CAN DESSERT
How to Make LEMON PINEAPPLE CAN-CAN DESSERT Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 (20 ounce) can crushed pineapple, drained 1 (15 3/4 ounce) can lemon flavor instant pudding and pie filling 1 (14 ounce) can sweetened condensed milk 1 (8 ounce) carton Cool Whip, thawed lemon slice (to garnish) DIRECTIONS In a medium bowl, combine first 3 ingredients. Fold in Cool Whip. Spoon into individual dessert bowls, then refrigerate for at least 2 hours. Before serving, garnish with lemon slices, if desired. by: Fauve