→ How To KITTENCAL'S ASIAN-GLAZED BAKED CHICKEN
Try easy KITTENCAL'S ASIAN-GLAZED BAKED CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 (3 -3 1/2 lb) whole chickens, cut into pieces black pepper (optional) GLAZE 3 -4 tablespoons vegetable oil 1 medium onion, chopped 4 -6 garlic cloves, chopped 1?4 - 1?2 teaspoon crushed red pepper flakes (or adjust to suit heat level) 3?4 cup low sodium soy sauce (use only low-sodium) 2 tablespoons cornstarch (for an extra thick glaze add in 1 teaspoon more) 1 teaspoon ginger powder 1?2 - 1 teaspoon sesame oil (optional) 1?2 cup honey 1?2 cup light brown sugar, packed 1?4 cup ketchup 1?4 cup Heinz Chili Sauce DIRECTIONS Set oven to 400 degrees F. Grease a 13 x 9-inch baking dish. Using your hands gently squeeze out as much excess water from the chicken pieces as possible, then dry using a paper towel/s. For glaze; in a bowl whisk the soy sauce with cornstarch, ginger and sesame oil (if using) until smooth. the