💙 Easy JOE'S CRAB SHACK CRAB DIP

How to Make JOE'S CRAB SHACK CRAB DIP Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

JOE'S CRAB SHACK CRAB DIP


INGREDIENTS

2 ounces cream cheese 1 tablespoon mayonnaise 1?4 cup sour cream 1 tablespoon butter, softened 1?4 teaspoon seasoning salt 1?8 teaspoon paprika 4 teaspoons onions, minced 4 teaspoons green peppers, minced 1?4 cup mozzarella cheese, shredded 1 (6 ounce) can crabmeat


DIRECTIONS

Mix cream cheese, mayo, sour cream, and butter until smooth. Blend in salt and paprika. Stir in onion, green pepper, cheese, and crab meat. Bake at 350F for 10-15 minutes, until bubbly.




by: papergoddess

Comments

Post a Comment

Popular posts from this blog

💛 Recipe KIMCHI JJIGAE (KOREAN KIMCHI SOUP)

Image
How to Make KIMCHI JJIGAE (KOREAN KIMCHI SOUP) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS INGREDIENTS FOR SOUP 1?8 lb pork loin (omit for vegetarian) 1 tablespoon rice wine 3 pinches black pepper 1 cup sour kimchee (cut into 1x1, reserve juice) 1?4 white onion, cut into slices 1 green onion, sliced 1?4 cup mushroom (regular or shiitake) 3 tablespoons sliced anaheim green chili peppers 1 cup tofu (extra firm, cut into 1/4-inch slices) 1 1?2 cups water vegetable oil, to coat small pan INGREDIENTS FOR BASE 4 teaspoons korean chili flakes (gochugaru) 2 teaspoons korean chili paste (gochujang) 4 teaspoons soy sauce 1?2 teaspoon minced garlic (fresh or bottled, just not dried) 4 pinches black pepper DIRECTIONS Cut up vegetables, kimchi and tofu and set aside. Rinse meat, cut into thin strips 1-2" long. Marinate meat in rice wine with two pinches black pepper for 15 minutes (you can use your stew pot for th...
Read more

✨ How To Make JASON'S WHITE CHICKEN CHILI

Image
Try easy JASON'S WHITE CHICKEN CHILI Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 tablespoon vegetable oil 1 onion, chopped 3 garlic cloves, crushed 8 -10 sliced jalapeno peppers, from the jar chopped less for heat (or more) 1 (4 ounce) can chopped green chili peppers 2 teaspoons ground cumin 1 teaspoon dried oregano 1 teaspoon ground cayenne pepper 2 (14 1/2 ounce) cans chicken broth 3 cups chopped cooked chicken breasts 3 (15 ounce) cans white beans, navy beans are softer and make it thicker 1 cup shredded monterey jack cheese DIRECTIONS Heat the oil in a large saucepan over medium heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Bring to a boil. Turn down heat and simmer 15 minutes, stirring occasional...
Read more

✨ KALAMATA AND TOMATO CROSTINI

Image
How to Make KALAMATA AND TOMATO CROSTINI Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 baguette, slice 1/2 inch slices 2 -3 garlic cloves, whole 1?2 cup kalamata olive, chopped fine 1?4 cup red pepper, chopped fine 1 tablespoon capers, rinsed and drained (combine with other ingredients, carefully, so you don't break them up) 1?2 teaspoon fresh ground pepper 1 1?2 - 1 3?4 ounces fresh parmesan cheese, sliced thinly (I use a potato peeler) 2 plum tomatoes, sliced thinly 2 stalks green onions, green part only, sliced thin 2 tablespoons extra virgin olive oil DIRECTIONS Place baguette slices, evenly, on baking sheet. Place under broiler or bake in 350 degree oven, until lightly browned (about 4-5 minutes) turn and broil or bake for another 4-5 minutes or until lightly brown. Remove and set aside until cool enough to handle. Take clove of garlic and rub each slice of bread on one side. Set aside on serving ...
Read more